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Dough enrobed foods consisting of a dough-based flatbread, wrapper or roller with toppings or fillings consisting primarily of a mixture of ingredients from spices, sauces, meats, poultry, fish, fruits, vegetables, cheese or sweets. Toppings and or fillings can be combined on a single dough flatbread, wrapper or roller. This food product is intended for the human consumer market (not animals)