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Bakery desserts; Dessert mousse; Dessert puddings; Dessert souffles; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen soy-based desserts; Gluten-free bread; Gluten-free pasta; Ice cream desserts; Instant dessert puddings; Maize-based pudding dessert (mazamorra morada); Protein reduced and gluten free flour and bread. All of the foregoing items will be gluten free, they will not contain gluten