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Pastry and confectionery, namely, fondants, pastilles, fruit jellies, caramels, pralines, toffee, peanut brittle, almond candy, sweetmeats, frozen confectionery, shaved ice confections, ice cream, blancmanges, Italian ice, and fruit ices, cookies and biscuits, cakes, chocolate, chocolate goods, namely, chocolate, chocolate bars, chocolate truffles, chocolate eggs, grated chocolate, chocolate toppings, chocolate pastes, chocolate syrup, chocolate drops, namely, chocolate chips, candies, marzipan, including all the aforesaid goods using sugar substitutes