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Chocolate candy confectionery; Spicy chocolate, namely, cocoa and cocoa-based candy with spicy flavors, in particular, Mexican ancho and chipotle chillies, assorted chili peppers, Chili powder and other kinds of chili; Chocolate-based ready-to-eat food bars, and assorted flavors of confectionery toffees, namely, spicy chocolate made with other spices, in particular, almond, cloves, coriander, chili flakes, tamarind, cardamom, cinnamon, nutmeg, marzipan, caramel, flax seed, caramel, dulce de leche, anise seed, winter savory, mint, and/or vanilla bean