H H FINCA HELECHAL



Trademark Coverage

No Class Specified

Hams, processed sausages, namely, loins, sausages, very spicy, seasoned salami-type sausages, all made with pork

Owner

EMBUTIDOS Y JAMONES FERMIN, S.L.

Business in LA ALBERCA (SALAMANCA), ES

Owns 3 trademarks

Timeline
  • Dec 30
    2013
    Final Decision Transaction Processed By IB
  • Dec 10
    2013
    Final Disposition Notice Sent To IB
  • Dec 10
    2013
    Final Disposition Processed
  • Dec 03
    2013
    Final Disposition Notice Created, To Be Sent To IB
  • Sep 03
    2013
    Registered Principal Register
  • Jun 18
    2013
    Official Gazette Publication Confirmation E Mailed
  • Jun 18
    2013
    Published For Opposition
  • May 29
    2013
    Notification Of Notice Of Publication E Mailed
  • May 10
    2013
    Law Office Publication Review Completed
  • May 06
    2013
    Approved For PUB Principal Register
  • May 02
    2013
    Data Modification Completed
  • Apr 27
    2013
    Amendment From Applicant Entered
  • Apr 27
    2013
    Correspondence Received In Law Office
  • Apr 27
    2013
    Applicant/Correspondence Changes (Non Responsive) Entered
  • Apr 17
    2013
    Assigned To LIE
  • Apr 10
    2013
    Paper Received
  • Apr 03
    2013
    Attorney Revoked And/Or Appointed
  • Apr 03
    2013
    TEAS Revoke/Appoint Attorney Received
  • Feb 20
    2013
    Refusal Processed By IB
  • Jan 29
    2013
    Non Final Action Mailed Refusal Sent To IB
  • Jan 29
    2013
    Refusal Processed By MPU
  • Jan 29
    2013
    Non Final Action (IB Refusal) Prepared For Review
  • Jan 29
    2013
    Application Filing Receipt Mailed
  • Jan 28
    2013
    Non Final Action Written
  • Jan 25
    2013
    Assigned To Examiner
  • Jan 25
    2013
    New Application Office Supplied Data Entered In TRAM
  • Jan 18
    2013
    Limitation From Original Application Entered
  • Jan 17
    2013
    SN Assigned For SECT 66 A APPL From IB