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Soya bean paste for use as a condiment; soya sauce; seasonings; tomato sauce; sauces; dressings for salad; mayonnaise; marinades; confectionery, namely, frozen confections, confectionery made of sugar, and chocolate confections; bread; farinaceous foods, namely, farinaceous food pastes for human consumption; pasta; cereal preparations, namely, ready-to-eat cereals, cereal-based snack foods, and processed grains; noodles; sushi