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Concentrated cherry fruit juice; vegetable juice for beverages; non-alcoholic malt beverages, namely, non-alcoholic sweet malt drinks prepared with rice; fruit powder and fruit syrup for making fruit drinks; concentrated fruit juice; lemonades; syrup for making lemonade; mandarin orange juice; powders and pastilles used in the preparation of soft drinks, namely, effervescing beverages; non-alcoholic fruit nectars; non-alcoholic cocktails; apple juice; soda pop; seltzer water; soda water; isotonic beverages; orange juice; whey beverages; non-alcoholic beverages, namely, sherbets; ginseng juice; ginger ale; cola syrup used in the preparation of soft drinks; aerated water; pineapple juice; unfermented must; grape juice; natural and artificial mineral water; spring water