CLASSIQUE CREOLE CUISINE



Trademark Coverage

No Class Specified

Frozen meal entrees consisting primarily of meat, fish, poultry, seafood, shrimp, crab, mixed vegetables, seafood gumbo, chicken and sausage gumbo, crawfish bisque, shrimp bisque, seafood chowder, shrimp creole, and/or crawfish etouffee

Owner
Timeline
  • Dec 06
    2013
    Cancelled SEC 8 (6 Yr)
  • May 01
    2007
    Registered Principal Register
  • Mar 13
    2007
    Law Office Registration Review Completed
  • Mar 13
    2007
    Assigned To LIE
  • Feb 15
    2007
    Allowed Principal Register SOU Accepted
  • Jan 25
    2007
    Statement Of Use Processing Complete
  • Nov 23
    2006
    Use Amendment Filed
  • Nov 24
    2006
    TEAS Change Of Correspondence Received
  • Nov 24
    2006
    TEAS Statement Of Use Received
  • Oct 10
    2006
    Assigned To Examiner
  • May 23
    2006
    NOA Mailed SOU Required From Applicant
  • Feb 28
    2006
    Published For Opposition
  • Feb 08
    2006
    Notice Of Publication
  • Jan 13
    2006
    Law Office Publication Review Completed
  • Jan 13
    2006
    Assigned To LIE
  • Jan 11
    2006
    Approved For PUB Principal Register
  • Jan 10
    2006
    Assigned To Examiner
  • Dec 20
    2005
    TEAS/Email Correspondence Entered
  • Dec 14
    2005
    Correspondence Received In Law Office
  • Dec 14
    2005
    TEAS Response To Office Action Received
  • Jul 22
    2005
    Final Refusal E Mailed
  • Jul 22
    2005
    Final Refusal Written
  • May 27
    2005
    TEAS/Email Correspondence Entered
  • May 16
    2005
    Correspondence Received In Law Office
  • May 16
    2005
    TEAS Response To Office Action Received
  • Nov 15
    2004
    Non Final Action E Mailed
  • Nov 15
    2004
    Non Final Action Written
  • Sep 13
    2004
    Amendment From Applicant Entered
  • Sep 03
    2004
    Correspondence Received In Law Office
  • Sep 07
    2004
    Email Received
  • Aug 09
    2004
    Non Final Action E Mailed
  • Aug 08
    2004
    Assigned To Examiner
  • Jan 23
    2004
    New Application Entered In TRAM